Check out the video for Butter Pecan Syrup posted by creator @alexhomebarista (Alex Home Barista). This video has reached over 90,512 views, 7,073 likes, and 750 shares on TikTok.
Viewers and creators exploring Butter Pecan Syrup have posted related commentary: In another post by @princess.eatz: “dunkin butter pecan swirl syrup at home and even better 🌰🧈✨ Ingredients: 1/2 c white sugar 1/2 c brown sugar 1/2 c water 1 tsp cinnamon 2 tbsp butter 1 c condensed milk 1 tsp butter pecan flavoring 1 tsp pecan flavoring dash of salt 1 tsp vanilla extract how to make dunkin at home, make coffee syrups at home, dunkin coffee at home, home cafe, coffee recipes”. Creator @busybeehomemaker: “Homemade Butter Pecan Syrup”. As noted by @taminguez: “Replying to @user5744467526761 here it is - Butter Pecan Syrup Recipe!”. Creator @felisar27: “Zero Sugar Butter.
Pecan Syrup 🔥”. Creator @_thewilliamsfamily._: “Butter Pecan Swirl coffee syrup ☕️ (Dunkin Inspired) Ingredients: • 1 cup sweetened condensed milk • ½ cup granulated sugar • ½ cup water • ½ cup brown sugar (packed) • 2 tbsp unsalted butter • ½ cup pecans, toasted • 1–2 cinnamon sticks • ½ tsp vanilla extract • ½ tsp butter extract • Pinch of salt Tweaks for Freezing: • Add 1–2 tsp light corn syrup, honey, maple syrup. This keeps the swirl from crystallizing in the freezer and maintains that smooth pourable texture. • Strain the pecans and cinnamon sticks completely to keep it lump-free. ⸻ 🥄 Instructions: 1. Toast pecans: 3–4.
Min in a dry skillet until fragrant. 2. Make syrup base: Combine granulated sugar, brown sugar, and water in a saucepan. Heat until sugars dissolve. 3. Infuse flavor: Add butter, toasted pecans, and cinnamon sticks. Simmer 5–7 min to infuse flavor. 4. Strain: Press through a fine mesh sieve or cheesecloth, removing all pecans and cinnamon sticks. 5. Finish swirl: Whisk in sweetened condensed milk, vanilla, butter extract, salt, and 1–2 tsp honey, maple syrup, or light corn syrup. 6. Cool completely before freezing. 7. Is good in the fridge up to 1 1/2 to 2 weeks. ⸻ ❄️ Freezing Tips: • Pour into a freezer-safe jar or ice cube.
Tray. • Leave ½–1 inch of headspace. • Freeze up to 2–3 months. • Thaw overnight in the fridge or in a hot water bath. • Whisk lightly after thawing to restore perfect creamy swirl.”. According to user @nicolemarie010: “Skip the store-bought bottles and make this homemade butter pecan syrup instead! 🥞☕ Rich, buttery, toasted pecan flavor that’s perfect for coffee, pancakes, waffles, French toast, and ice cream. Save this easy homemade butter pecan syrup recipe for your next cozy breakfast or coffee upgrade!”. According to user @lil.bugs1: “Butter Pecan Syrup • • • Ingredients: - 1/2 cup chopped pecans - 3/4 cup brown sugar (1 cup for more sweetness).
- 1 cup water - 1-2 tbsp unsalted butter - 1 tsp vanilla extract (I measure with my heart) In a pan, start by toasting the pecans over medium heat for 3-5 minutes. Once golden and fragrant, set aside. This is optional but helps to bring out a more nutty flavor in the syrup. In the same pan, add water and brown sugar. Bring to a gentle simmer, stirring occasionally. Add in toasted pecans and butter. Stir until the butter melts and let simmer for 5-7 minutes. Remove from heat and add vanilla. Strain pecans or remove with spoon. Let cool then transfer to container (I added a few pecans.
To the syrup jar to keep a nuttier texture). Keep refrigerated for up to 2 weeks. Shake before using. I froze the leftover pecans to use as a topping for drinks! This syrup is delicious and so simple to make. Let me know if you try it! Tip: I like to freeze fruit before it goes bad to use for syrups too! 🤍”. As noted by @destinyruizzz: “Syrup making series: Butter pecan 💫 Ingredients: -1 cup chopped pecans -1/2 cup brown sugar -1/2 cup white sugar -2 1/2 tbsp unsalted butter -pinch of sea salt -1/2 tsp almond extract -1/2 tbsp vanilla extract -heavy dash of cinnamon…. Store in fridge.
And should be good for about 2-3 weeks🧚🏽♀️”. As noted by @thethriftwitch: “Replying to @chelseah1919 ✨ homemade butter pecan syrup✨”. As noted by @sofia_hrdz: “Butter Pecan Season! ☕️🤍 easily one of the best syrups and lattes I have made in a while ingredients: • 1 cup of pecans • 1/2 cup brown sugar • 1/2 cup white sugar • 1 cup WARM water • 1 tsp cinnamon • pinch of salt • 1 tsp vanilla bean paste”. As noted by @thegloriadays: “Do you say PE-CAN or PE-CON? Fight in the comments 🤭 I love a good homemade syrup, after trying the Starbucks pecan latte, I knew I needed to try.
Making my own syrup! If you want a thicker consistency, add 1/4 more sugar. Recipe: 1 cup Pecan Halves 1/2 cup brown sugar 1/2 cup pure cane sugar 1 cup water 2 tsp butter flavor 1 tsp vanilla Pinch of salt (optional) Cinnamon Stick (optional)”. As noted by @japan_reels: “Usually Getting Back To The Launch At 7Pm Video”. As noted by @tiktok_tokyo: “Grady Guan Miss You Tonight Lyrics Video”. In another post by @viral_japan: “U Bein World Longest Wooden Bridge Amarapura Burma Video”. Creator @buzz_jp: “Hit 5 Miles Video”. In another post by @creator_jp: “Replying To Hope Video”. In another post by @trend_japan: “Colors Of Highland Cows Video”. As noted.
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